Criollo Cocoa Mass, 200g

Description

“Criollo” cocoa beans from Peru are a native and particularly valuable variety there. Peruvian Harvest cocoa mass is produced without additives of any kind and in accordance with the criteria for raw food and the EU organic regulation. From the fields to the final product, our cacao is processed under controlled conditions and very gently. Through the unique procedure and the weak fermentation we achieve our incomparable taste, the multitude of nutrients and the special aroma.

Nutritional Value & Effect:

• High content of dietary fiber
• High content of copper
• High content of potassium
• High content of magnesium
• High content of manganese
• High content of phosphorus
• High content of zinc
• Source of iron

Ingredients: 100% Criollo cocoa mass

Content: 200g

Origin: Amazon Peru

Applications:

• For snacking: just try our cacao mass raw and let it melt slowly in your mouth. You will experience the original cacao flavor in its purest form.
• Baking: Also in baking, for cakes, muffins and other desserts of any kind, our cacao liquor offers a delicious and valuable ingredient. If you sweeten the cocoa mass, you have a homemade chocolate coating.
• Chocolate preparation: Cocoa mass is ideal for the preparation of chocolate. Mix 50g PH cocoa mass with 40g PH cocoa butter and sweeten with 2-3 tablespoons PH yacon syrup, sugar or other sweeteners. Heat, mix well and let it cool down again. This very simple basic recipe you can of course modify and develop your own sophisticated recipes.

 

Manufacturer “Peruvian Harvest

Quinoa, Physalis & co. What does Peruvian Harvest produce?

Peruvian Harvest is an independent brand of UHTCO Corporation is a Canadian company of Peruvian origin that specializes in designing, manufacturing, importing and distributing products of the highest quality from the Andes of Peru and the Amazon. Peruvian Harvest stands for quality, innovation and responsibility. They work according to the “True Food Concept”, proving ancient knowledge and traditional production methods. Thus, they offer the best products of Peru.

The production methods of the products are constantly being developed to ensure the highest quality and best processing. Only products based on the most exceptional plants of Peru are offered and at the same time they contribute to the preservation of biodiversity (= the diversity of life) and the ecosystem.

A wide range of traditional foods from Peru is now available! Original flours from the Andes made from nutritious tubers and roots, freeze-dried exotic fruits and vegetables, exotic fruit extracts and powders from the Andes and the rainforest, and much more…

Food from Peru

Peru – a country that has 27 out of 30 microclimatic zones, where 25.000 plant genera grow and that offers both coast, Andean region and jungle landscape – with our Peruvian Harvest product line we want to offer a small extract of this fascinating biodiversity. Together with many farmers we work on our products and combine their knowledge with innovative and gentle processing methods. The result is products that offer added value for our health, the environment and for the people of Peru – the best from Peru for the world!

Criollo cocoa

One of the most underrated foods in the world – the original variety of cacao, unsurpassed in taste, nutritional value and health benefits for our bodies.
Whether organic cocoa beans, organic cocoa nibs, organic cocoa liquor, organic cocoa powder or organic cocoa butter. Various raw cacao products in the finest organic quality to buy from us!

Why Criollo Cacao?

“Criollo” cocoa beans from Peru are a native and particularly valuable variety there. Peruvian Harvest cacao beans are produced without additives of any kind and according to the criteria for raw food and the EU-BIO regulation. The cacao products are particularly rich in high-quality minerals and also have a pleasant taste. They are characterized by the high content of fiber, copper, potassium, magnesium, manganese, as well as phosphorus, zinc and iron.